ISO 22002:2025 Prerequisite Programmes (PRPs) Awareness Training

Disclaimer:
This training topic is currently available for in-house sessions only, with a minimum requirement of 5 participants. Public program sessions are not available at the moment. The public program date will be announced when scheduled.

Course Overview ISO 22002:2025 Prerequisite Programmes (PRPs) Awareness Training (ISO 22002-100:2025 & ISO 22002-X:2025 Sector-Specific Requirements)

This one-day training programme provides participants with a practical understanding of the ISO 22002:2025 series of Prerequisite Programme (PRP) standards, with primary emphasis on ISO 22002-100:2025 and its relationship with the applicable sector-specific ISO 22002 requirements.

Participants will understand the new structure of the ISO 22002:2025 series, identify the applicable sector-specific requirements, interpret common PRP requirements and evaluate existing PRP controls.

By the end of the training, participants will be able to describe the overview and key updates of the ISO 22002:2025 Prerequisite Programme requirements. They will also gain an understanding of how to prepare for the transition and implement the requirements within their organisation.

 

Course Objectives

At the end of the training, participants will be able to understand:

  • The overview of the ISO 22002:2025 Prerequisite Programme and its relationship with ISO 22000 and FSSC 22000.
  • The requirements of ISO 22002-100:2025 and the applicable sector-specific requirements.
  • The key updates from the previous PRP standard, ISO/TS 22002:2009, to ISO 22002:2025.

 

Who Should Attend

Management, executives and supervisors in organisations operating within the scope of an ISO 22000 / FSSC 22000 management system.

 

Language(s) Used

English and/or Bahasa Malaysia.

 

Learning Methodology

The programme adopts a combination of theoretical learning, knowledge sharing and experience sharing. Case studies and workshops are also incorporated to support practical understanding and application of the requirements.

Duration

1 Day (9:00 AM – 5:00 PM)

 

Course Content

Trainer: Mr Chia CT

TimeTopics of Training
9:00 AM – 9:15 AMOpening & Pre-Assessment
Ice-Breaking
9:15 AM – 9:45 AMModule 1: Introduction to Food Safety Management Systems
– Introduction to Food Safety Management Systems
– Overview of PRP (ISO 22002-100 / ISO 22002-X), ISO 22000 and FSSC 22000
– Updates from PRP ISO/TS 22002:2009 to ISO 22002:2025
– ISO 22002-100:2025 and its sector-specific requirements
9:45 AM – 10:30 AMModule 2: General Prerequisite Programme Requirements (ISO 22002-100:2025)
– Construction and layout of buildings
– Design and layout of facilities and workspaces
– Utilities
– Pest control
– Waste, FLW management and recycling
– Equipment suitability and maintenance
– Quiz / Discussion / Workshop
10:30 AM – 10:45 AMMorning Break
10:45 AM – 12:30 PMModule 2: General Prerequisite Programme Requirements (ISO 22002-100:2025)
– Management of purchased materials
– Storage, including warehousing and transport
– Measures for prevention of contamination
– Cleaning and disinfection
– Personal hygiene and employee facilities
– Quiz / Discussion / Workshop
12:30 PM – 1:30 PMLunch Break
1:30 PM – 3:15 PMModule 2: General Prerequisite Programme Requirements (ISO 22002-100:2025)
– Product and consumer information
– Food defence and food fraud
– Quiz / Discussion / Workshop
3:15 PM – 3:30 PMAfternoon Break
3:30 PM – 4:45 PMModule 3: Sector-Specific Prerequisite Programme Requirements (ISO 22002-X:2025)
– Applicable sector-specific PRP requirements for your organisation
– Quiz / Discussion
4:45 PM – 5:00 PMSummary & Q&A

Note: The agenda above is an estimated training schedule and may be adjusted according to the circumstances and requirements on the training day.

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