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IEC 60335-2-2 TRAINING HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES – SAFETY – PART 2-2 VACUUM CLEANERS AND WATER-SUCTION CLEANING APPLIANCES

Disclaimer:
This training topic is currently available for in-house sessions only, with a minimum requirement of 5 participants. Public program sessions are not available at the moment. The public program date will be announced when scheduled.

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INTRODUCTION FOR IEC 60335-2-2 TRAINING HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES

This part of international standard IEC 60335-2-2 Training – Household and similar electrical appliances – Safety – Part 2-2 (Vacuum cleaners and water-suction cleaning appliances)

has been prepared by IEC technical committee for household and similar electrical appliances but focus more towards Safety

 

LEARNING OBJECTIVE

To enhance knowledge and skills in the following areas:

  1. Able to understand the international standard IEC60335-2-2
  2. Know all about household and similar electrical fan appliances safety
  3. Understand the general requirements of Safety – Vacuum cleaners and water-suction cleaning appliances
  4. Know assessment criteria for Vacuum cleaners and water-suction cleaning appliances
  5. Understand the safe working voltages
  6. Know all about Vacuum cleaners and water-suction cleaning appliances earthing
  7. Know all working principles of Vacuum cleaners and water-suction cleaning appliances

 

WHO SHOULD ATTEND

Supervisors, Engineers, Technicians, Sales people

 

METHODOLOGY

Participants will be involved in 50% lectures and 50% group and team discussions, exercises.

Selected video clips will be shared to enhance the learning

 

COURSE CONTENTS

Morning Session: 9.00am to 12.30pm

  1. Pre Test Assessment
  2. Exercise 1: List down current problems and customer complaints encountered wrt to IEC60335 -2-2 Safety in Vacuum cleaners and water-suction cleaning appliances.
  3. Introduction to IEC 60335-2-2
  4. Household and similar electrical appliances – Safety – Part 2-2
  5. Vacuum cleaners and water-suction cleaning appliances
  6. General requirement
  7. General conditions for the tests Classification
  8. Marking and instructions
  9. Protection against access to live parts
  10. Starting of motor-operated appliances
  11. Power input and current
  12. Heating
  13. Void
  14. Leakage current and electric strength at operating temperature
  15. Transient overvoltages
  16. Moisture resistance
  17. Leakage current and electric strength
  18. Overload protection of transformers and associated circuits
  19. Endurance
  20. Abnormal operation

Afternoon Session: 1.30pm to 5.00pm

  1. Stability and mechanical hazards
  2. Mechanical strength
  3. Construction
  4. Internal wiring
  5. Components
  6. Supply connection and external flexible cords
  7. Terminals for external conductors
  8. Provision for earthing
  9. Screws and connections
  10. Clearances, creepage distances and solid insulation
  11. Resistance to heat and fire
  12. Resistance to rusting
  13. Radiation, toxicity and similar hazards.
  14. Conclusion
    • Training Summary
    • Post Test Assessment
    • Training Evaluation

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